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Taste of Muscat: Private Omani Food Tour (souq al seeb)
Discover Omani flavors on a private Al-Seeb Corniche tour. Explore Souq Al-Seeb, taste Shuwa, Halwa, and Qahwa, plus enjoy an adventurous choice of grilled squid, camel meat, or lamb.
Highlights
- Savor the flavors of Oman with a tasting of traditional dishes
- Learn about the history and culture of Oman through its cuisine
- Enjoy a stroll along the Al-Seeb Corniche with views of the Arabian Sea
- Taste the legendary Shuwa, a slow-cooked lamb or goat dish
- Visit a local sweet shop and try Omani Halwa, a fragrant jelly
Description
Step off the typical tourist path and join a private Omani food and cultural tour in Muscat, exploring the vibrant Al-Seeb Corniche. This is more than a tasting—it’s an immersive journey through Oman’s rich culinary traditions, history, and spice routes. Begin with the fascinating historical ties between Oman and East Africa. Savor Zanzibari-influenced dishes that tell the story of ancient maritime trade and cultural exchange, awakening your palate to authentic Omani flavors. Taste Oman’s most sacred celebratory dish, Shuwa—slow-cooked lamb or goat marinated in spices, wrapped in banana leaves, and roasted underground for over 24 hours. This ancient technique delivers unmatched flavor and a true taste of Omani heritage. Choose your coastal delight: freshly grilled squid or octopus Mishkak with tangy Omani tamarind sauce, or enjoy tender lamb Mishkak on request. Visit a family-run Halwa shop, where generations have perfected this fragrant sweet made with saffron, cardamom, and rosewater. Conclude your feast at a local coffee maker, watching the traditional preparation of Omani Qahwa infused with warm spices, while learning about its role in hospitality and daily life. Between tastings, enjoy a stroll along Al-Seeb Corniche, passing spice vendors and local stalls as you walk a picturesque promenade with views of the Arabian Sea, dhows sailing by, and the lively rhythms of a fishing community. Experience Muscat’s authentic flavors, traditions, and culture in a private, intimate tour led by a local guide—a truly unforgettable culinary journey.Includes
Zanzibari-influenced dishes Shuwa tasting Grilled squid or octopus Mishkak Omani Halwa tasting Omani Qahwa (coffee)Important Information
- Wear comfortable shoes for walking Inform the guide of any dietary restrictions or allergies in advance
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